Hokkaido Pumpkin Pie
Tasting notes: A cozy taste of autumn with the familiar scents of fall spices.
A staple at Thanksgiving, pumpkin pie is a nostalgic dessert filled with the sweet winter squash, lifted by the aroma of comforting fall spices.
This bar uses Hokkaido pumpkin from Saroma town in Hokkaido, Japan. A thin-skinned varietal with orange flesh, the flavor is nuttier and overall more flavorful. Lightly scented with spices and blended with biscuit crumbles, this is an addictive bar that you should share only with your closest friends and family.
Ingredients: Cocoa butter, pumpkin powder, cane sugar, milk powder, biscuit (wheat flour, butter, sugar, sea salt), cinnamon, nutmeg, clove, ginger
Produced in a facility that processes nuts.
Net Weight: 50g
